LKK Mushroom Soy Sauce

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    Quick Overview

    • name: LKK Mushroom Soy Sauce
    • brand: HONG KONG LEE KUM KEE
    • origin: CHINA
    • weight: 500ml
    • materials: INGREDIENTS: SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT FLOUR), CARAMEL COLOR, SUGAR, NATURAL AND AFTIFICIAL MUSHROOM FLAVOR (NATURAL FLAVORING, AFTIFICIAL FLAVORING, SALT, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GLUTAMATE), DISODIUM 5'-INOSINATE AND DISODIUM

    Details

    • name: LKK Mushroom Soy Sauce
    • brand: HONG KONG LEE KUM KEE
    • origin: CHINA
    • weight: 500ml
    • materials: INGREDIENTS: SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT FLOUR), CARAMEL COLOR, SUGAR, NATURAL AND AFTIFICIAL MUSHROOM FLAVOR (NATURAL FLAVORING, AFTIFICIAL FLAVORING, SALT, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GLUTAMATE), DISODIUM 5'-INOSINATE AND DISODIUM
    • storage: TIGHTLY CLOSE LID AFTER USE AND KEEP REFRIGERATED
    • others: PACKED BY: LEE KUM KEE (XINHUI) FOODS CO., LTD.No. 1-2, NORTH DISTRICT, IND & TRADING CITY, QI BAO, XINHUI DISTRICT, JIANGMEN CITY, GUANGDONG, CHINAwww.LKK.comThis soy sauce is made from soybeans that were not genetically engineered.Except for glutamate

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